{"title":"Caffè in Grani","description":"\u003cp\u003eMiscela di caffè in grani pregiati per il vero amante del caffè. Macina al momento per la tazza perfetta, ogni volta.\u003c\/p\u003e","products":[{"product_id":"ama-classico-blend-whole-beans","title":"Ama Premium Miscela 100% Arabica – Caffè in grani interi","description":"\u003cpre aria-label=\"Translated text: La Perla Nera Gourmet Blend was created to satisfy the needs of those who desire an intense and creamy coffee, all made from high-quality coffees. La Perla Nera, with its blend of coffees, produces a very compact and persistent crema in espresso.\n\nComposition\nThe blend contains the following coffees: 60% Arabica (Colombia Huila, Guatemala Antigua, Brazil Mogiana, Honduras) and 40% Canephora (India Parchment and a fine African Robusta).\nIn the cup\nIn espresso, it offers a rich, dark hazelnut-colored crema with a fine texture, good body, and hints of bitter cocoa and spices. Recommended blend for espresso and moka pots.\nFor the best espresso experience, we recommend following our recipe:\n• Water temperature: 93°C\n• Grams in: 16 g\n• Grams out: 30 g\n• Pre-infusion: 4 seconds\n• Total extraction: 25 seconds\" dir=\"ltr\" data-ved=\"2ahUKEwjqxvHG3MSUAxXu-QIHHVHNOiQQ3ewLegQIDRAV\" role=\"text\" id=\"tw-target-text\" data-placeholder=\"Translation\" class=\"tw-data-text tw-text-large tw-ta\" tabindex=\"-1\"\u003e\u003cspan lang=\"en\" class=\"Y2IQFc\"\u003e\u003cstrong\u003eAma Premium 100% Arabica\u003c\/strong\u003e è la regina delle nostre miscele!\u003cbr\u003e\u003cbr\u003eÈ interessante notare che, pur essendo composta esclusivamente da caffè di specie Arabica, si presenta in espresso con un corpo e una rotondità notevoli, \u003cbr\u003egrazie al caffè naturale del Brasile. \u003cbr\u003eTuttavia, ciò che la rende davvero unica come miscela è la sua notevole complessità aromatica, grazie ai caffè lavati, che evolvono rapidamente al palato dopo il primo sorso, fornendo così a coloro che hanno il privilegio di assaggiarla un'esperienza unica.\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/pre\u003e\n\u003cpre aria-label=\"Translated text: La Perla Nera Gourmet Blend was created to satisfy the needs of those who desire an intense and creamy coffee, all made from high-quality coffees. La Perla Nera, with its blend of coffees, produces a very compact and persistent crema in espresso.\n\nComposition\nThe blend contains the following coffees: 60% Arabica (Colombia Huila, Guatemala Antigua, Brazil Mogiana, Honduras) and 40% Canephora (India Parchment and a fine African Robusta).\nIn the cup\nIn espresso, it offers a rich, dark hazelnut-colored crema with a fine texture, good body, and hints of bitter cocoa and spices. Recommended blend for espresso and moka pots.\nFor the best espresso experience, we recommend following our recipe:\n• Water temperature: 93°C\n• Grams in: 16 g\n• Grams out: 30 g\n• Pre-infusion: 4 seconds\n• Total extraction: 25 seconds\" dir=\"ltr\" data-ved=\"2ahUKEwjqxvHG3MSUAxXu-QIHHVHNOiQQ3ewLegQIDRAV\" role=\"text\" id=\"tw-target-text\" data-placeholder=\"Translation\" class=\"tw-data-text tw-text-large tw-ta\" tabindex=\"-1\"\u003e\u003cspan lang=\"en\" class=\"Y2IQFc\"\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eComposizione\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan lang=\"en\" class=\"Y2IQFc\"\u003e\nTutti i caffè sono \u003cstrong\u003etostati singolarmente\u003c\/strong\u003e per massimizzarne il sapore. La miscela contiene i seguenti caffè \u003cstrong\u003e100% Arabica\u003c\/strong\u003e (\u003cstrong\u003eBrasile \u003c\/strong\u003eCerro Alto, \u003cstrong\u003eColombia \u003c\/strong\u003eHuila, \u003cstrong\u003eGuatemala \u003c\/strong\u003eAntigua, \u003cstrong\u003eEtiopia \u003c\/strong\u003eSidamo e \u003cstrong\u003eUganda \u003c\/strong\u003eBugisu).\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/pre\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cpre aria-label=\"Translated text: La Perla Nera Gourmet Blend was created to satisfy the needs of those who desire an intense and creamy coffee, all made from high-quality coffees. La Perla Nera, with its blend of coffees, produces a very compact and persistent crema in espresso.\n\nComposition\nThe blend contains the following coffees: 60% Arabica (Colombia Huila, Guatemala Antigua, Brazil Mogiana, Honduras) and 40% Canephora (India Parchment and a fine African Robusta).\nIn the cup\nIn espresso, it offers a rich, dark hazelnut-colored crema with a fine texture, good body, and hints of bitter cocoa and spices. Recommended blend for espresso and moka pots.\nFor the best espresso experience, we recommend following our recipe:\n• Water temperature: 93°C\n• Grams in: 16 g\n• Grams out: 30 g\n• Pre-infusion: 4 seconds\n• Total extraction: 25 seconds\" dir=\"ltr\" data-ved=\"2ahUKEwjqxvHG3MSUAxXu-QIHHVHNOiQQ3ewLegQIDRAV\" role=\"text\" data-placeholder=\"Translation\" class=\"tw-data-text tw-text-large tw-ta\" tabindex=\"-1\"\u003e\u003cspan lang=\"en\" class=\"Y2IQFc\"\u003e\u003cstrong\u003eIn tazza\u003cbr\u003e\u003c\/strong\u003e\nIn espresso si presenta con una crema dorata\/tigrata, dalla trama elastica. \u003cbr\u003eCome detto in apertura il corpo è notevole, con sentori di frutta bianca, arachidi e frutta secca ben percepibili al palato.\u003cbr\u003e\u003cbr\u003eQuesta miscela è consigliata per tutti i metodi di estrazione, ma in particolare per espresso e moka.\u003cbr\u003e\u003cbr\u003ePer la migliore esperienza espresso, consigliamo di seguire la nostra \u003cstrong\u003ericetta\u003c\/strong\u003e:\u003c\/span\u003e\u003c\/pre\u003e\n\u003cp\u003eTemperatura acqua: 93°C\u003c\/p\u003e\n\u003cp\u003eCaffè in: 16.5 g\u003c\/p\u003e\n\u003cp\u003eCaffè out: 33 g\u003c\/p\u003e\n\u003cp\u003ePre-infusione: 4 secondi\u003c\/p\u003e\n\u003cp\u003eEstrazione totale: 22 secondi\u003c\/p\u003e","brand":"Ama Caffè","offers":[{"title":"Default Title","offer_id":55666315559252,"sku":null,"price":19.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1026\/2029\/9604\/files\/Ama_100__WholeBeans.png?v=1780064331"},{"product_id":"ama-gourmet-blend-whole-beans","title":"Miscela Gourmet La Perla Nera – Grani Interi","description":"\u003cpre class=\"tw-data-text tw-text-large tw-ta\" data-placeholder=\"Translation\" id=\"tw-target-text\" role=\"text\" data-ved=\"2ahUKEwjqxvHG3MSUAxXu-QIHHVHNOiQQ3ewLegQIDRAV\" dir=\"ltr\" aria-label=\"Translated text: La Perla Nera Gourmet Blend was created to satisfy the needs of those who desire an intense and creamy coffee, all made from high-quality coffees. La Perla Nera, with its blend of coffees, produces a very compact and persistent crema in espresso.\n\nComposition\nThe blend contains the following coffees: 60% Arabica (Colombia Huila, Guatemala Antigua, Brazil Mogiana, Honduras) and 40% Canephora (India Parchment and a fine African Robusta).\nIn the cup\nIn espresso, it offers a rich, dark hazelnut-colored crema with a fine texture, good body, and hints of bitter cocoa and spices. Recommended blend for espresso and moka pots.\nFor the best espresso experience, we recommend following our recipe:\n• Water temperature: 93°C\n• Grams in: 16 g\n• Grams out: 30 g\n• Pre-infusion: 4 seconds\n• Total extraction: 25 seconds\" tabindex=\"-1\"\u003e\u003cspan class=\"Y2IQFc\" lang=\"en\"\u003eLa Perla Nera Gourmet Blend nasce per soddisfare le esigenze di chi desidera un caffè intenso e cremoso, il tutto realizzato con caffè di alta qualità. \u003cbr\u003eLa Perla Nera Gourmet, grazie alla sua miscela di caffè, restituisce in espresso una crema molto compatta e persistente.\n\n\u003cstrong\u003eComposizione\u003cbr\u003e\u003c\/strong\u003e\nLa miscela contiene i seguenti caffè: 60% Arabica (\u003cstrong\u003eColombia \u003c\/strong\u003eHuila, \u003cstrong\u003eGuatemala \u003c\/strong\u003eAntigua, \u003cstrong\u003eBrasile \u003c\/strong\u003eMogiana, Honduras) e 40% \u003cstrong\u003eCanephora \u003c\/strong\u003e(India Parchment e un pregiato Robusta africano).\n\u003cstrong\u003e\u003cbr\u003eIn tazza\u003cbr\u003e\u003c\/strong\u003e\nIn espresso si presenta con una crema ricca, color nocciola scuro, tessitura fine, buon corpo, sentori di cacao amaro e spezie. Miscela consigliata per espresso e moka.\n\u003cbr\u003ePer la migliore esperienza espresso ti consigliamo di seguire la nostra ricetta:\u003cbr\u003e\n• Temperatura acqua: 93°C\n• Grammi in: 16 g\n• Grammi out: 30 g\n• Pre-infusione: 4 secondi\n• Estrazione totale: 25 secondi\u003c\/span\u003e\u003c\/pre\u003e","brand":"Ama Caffè","offers":[{"title":"Default Title","offer_id":55666321326420,"sku":null,"price":15.9,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1026\/2029\/9604\/files\/Ama_LaPerlaNeraWhole_Beans.png?v=1780064306"},{"product_id":"1-kg-la-perla-nera-gourmet-blend-whole-beans","title":"1 kg La Perla Nera Gourmet Blend – Whole Beans","description":"\u003cpre class=\"tw-data-text tw-text-large tw-ta\" data-placeholder=\"Translation\" id=\"tw-target-text\" role=\"text\" data-ved=\"2ahUKEwjqxvHG3MSUAxXu-QIHHVHNOiQQ3ewLegQIDRAV\" dir=\"ltr\" aria-label=\"Translated text: La Perla Nera Gourmet Blend was created to satisfy the needs of those who desire an intense and creamy coffee, all made from high-quality coffees. La Perla Nera, with its blend of coffees, produces a very compact and persistent crema in espresso.\n\nComposition\nThe blend contains the following coffees: 60% Arabica (Colombia Huila, Guatemala Antigua, Brazil Mogiana, Honduras) and 40% Canephora (India Parchment and a fine African Robusta).\nIn the cup\nIn espresso, it offers a rich, dark hazelnut-colored crema with a fine texture, good body, and hints of bitter cocoa and spices. Recommended blend for espresso and moka pots.\nFor the best espresso experience, we recommend following our recipe:\n• Water temperature: 93°C\n• Grams in: 16 g\n• Grams out: 30 g\n• Pre-infusion: 4 seconds\n• Total extraction: 25 seconds\" tabindex=\"-1\"\u003e\u003cspan class=\"Y2IQFc\" lang=\"en\"\u003eLa Perla Nera Gourmet Blend was created to satisfy the needs of those who desire an intense and creamy coffee, all made from high-quality coffees. \u003cbr\u003eLa Perla Nera Gorumet, with its blend of coffees, produces a very compact and persistent crema in espresso.\n\n\u003cstrong\u003eComposition\u003cbr\u003e\u003c\/strong\u003e\nThe blend contains the following coffees: 60% Arabica (\u003cstrong\u003eColombia \u003c\/strong\u003eHuila, \u003cstrong\u003eGuatemala \u003c\/strong\u003eAntigua, \u003cstrong\u003eBrazil \u003c\/strong\u003eMogiana, Honduras) and 40% \u003cstrong\u003eCanephora \u003c\/strong\u003e(India Parchment and a fine African Robusta).\n\u003cstrong\u003e\u003cbr\u003eIn the cup\u003cbr\u003e\u003c\/strong\u003e\nIn espresso, it offers a rich, dark hazelnut-colored crema with a fine texture, good body, and hints of bitter cocoa and spices. Recommended blend for espresso and moka pots.\n\u003cbr\u003eFor the best espresso experience, we recommend following our recipe:\u003cbr\u003e\n• Water temperature: 93°C\n• Grams in: 16 g\n• Grams out: 30 g\n• Pre-infusion: 4 seconds\n• Total extraction: 25 seconds\u003c\/span\u003e\u003c\/pre\u003e","brand":"Ama Coffee","offers":[{"title":"Default Title","offer_id":56553636528468,"sku":null,"price":29.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1026\/2029\/9604\/files\/Ama_LaPerlaNeraWhole_Beans.png?v=1780064306"},{"product_id":"1-kg-ama-premium-100-arabica-blend-whole-beans-coffee","title":"1 kg Ama Premium 100% Arabica Blend – Whole Beans Coffee","description":"\u003cpre aria-label=\"Translated text: La Perla Nera Gourmet Blend was created to satisfy the needs of those who desire an intense and creamy coffee, all made from high-quality coffees. La Perla Nera, with its blend of coffees, produces a very compact and persistent crema in espresso.\n\nComposition\nThe blend contains the following coffees: 60% Arabica (Colombia Huila, Guatemala Antigua, Brazil Mogiana, Honduras) and 40% Canephora (India Parchment and a fine African Robusta).\nIn the cup\nIn espresso, it offers a rich, dark hazelnut-colored crema with a fine texture, good body, and hints of bitter cocoa and spices. Recommended blend for espresso and moka pots.\nFor the best espresso experience, we recommend following our recipe:\n• Water temperature: 93°C\n• Grams in: 16 g\n• Grams out: 30 g\n• Pre-infusion: 4 seconds\n• Total extraction: 25 seconds\" dir=\"ltr\" data-ved=\"2ahUKEwjqxvHG3MSUAxXu-QIHHVHNOiQQ3ewLegQIDRAV\" role=\"text\" id=\"tw-target-text\" data-placeholder=\"Translation\" class=\"tw-data-text tw-text-large tw-ta\" tabindex=\"-1\"\u003e\u003cspan lang=\"en\" class=\"Y2IQFc\"\u003e\u003cstrong\u003eAma Premium 100% Arabica\u003c\/strong\u003e is the queen of our blends!\u003cbr\u003e\u003cbr\u003eIt's interesting to note that, despite being made exclusively from Arabica coffee beans, it offers a remarkable body and smoothness as an espresso, \u003cbr\u003ethanks to the natural Brazilian coffee. \u003cbr\u003eHowever, what makes it truly unique as a blend is its remarkable aromatic complexity, thanks to the washed coffees, which evolve rapidly on the palate after the first sip, thus providing those privileged to taste it with a unique experience.\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/pre\u003e\n\u003cpre aria-label=\"Translated text: La Perla Nera Gourmet Blend was created to satisfy the needs of those who desire an intense and creamy coffee, all made from high-quality coffees. La Perla Nera, with its blend of coffees, produces a very compact and persistent crema in espresso.\n\nComposition\nThe blend contains the following coffees: 60% Arabica (Colombia Huila, Guatemala Antigua, Brazil Mogiana, Honduras) and 40% Canephora (India Parchment and a fine African Robusta).\nIn the cup\nIn espresso, it offers a rich, dark hazelnut-colored crema with a fine texture, good body, and hints of bitter cocoa and spices. Recommended blend for espresso and moka pots.\nFor the best espresso experience, we recommend following our recipe:\n• Water temperature: 93°C\n• Grams in: 16 g\n• Grams out: 30 g\n• Pre-infusion: 4 seconds\n• Total extraction: 25 seconds\" dir=\"ltr\" data-ved=\"2ahUKEwjqxvHG3MSUAxXu-QIHHVHNOiQQ3ewLegQIDRAV\" role=\"text\" id=\"tw-target-text\" data-placeholder=\"Translation\" class=\"tw-data-text tw-text-large tw-ta\" tabindex=\"-1\"\u003e\u003cspan lang=\"en\" class=\"Y2IQFc\"\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eComposition\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan lang=\"en\" class=\"Y2IQFc\"\u003e\nAll coffees are \u003cstrong\u003eroasted individually\u003c\/strong\u003e to maximize their flavor. The blend contains the following \u003cstrong\u003e100% Arabica\u003c\/strong\u003e coffees (\u003cstrong\u003eBrazil \u003c\/strong\u003eCerro Alto, \u003cstrong\u003eColombia \u003c\/strong\u003eHuila, \u003cstrong\u003eGuatemala \u003c\/strong\u003eAntigua, \u003cstrong\u003eEthiopia \u003c\/strong\u003eSidamo, and \u003cstrong\u003eUganda \u003c\/strong\u003eBugisu).\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/pre\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cpre aria-label=\"Translated text: La Perla Nera Gourmet Blend was created to satisfy the needs of those who desire an intense and creamy coffee, all made from high-quality coffees. La Perla Nera, with its blend of coffees, produces a very compact and persistent crema in espresso.\n\nComposition\nThe blend contains the following coffees: 60% Arabica (Colombia Huila, Guatemala Antigua, Brazil Mogiana, Honduras) and 40% Canephora (India Parchment and a fine African Robusta).\nIn the cup\nIn espresso, it offers a rich, dark hazelnut-colored crema with a fine texture, good body, and hints of bitter cocoa and spices. Recommended blend for espresso and moka pots.\nFor the best espresso experience, we recommend following our recipe:\n• Water temperature: 93°C\n• Grams in: 16 g\n• Grams out: 30 g\n• Pre-infusion: 4 seconds\n• Total extraction: 25 seconds\" dir=\"ltr\" data-ved=\"2ahUKEwjqxvHG3MSUAxXu-QIHHVHNOiQQ3ewLegQIDRAV\" role=\"text\" data-placeholder=\"Translation\" class=\"tw-data-text tw-text-large tw-ta\" tabindex=\"-1\"\u003e\u003cspan lang=\"en\" class=\"Y2IQFc\"\u003e\u003cstrong\u003eIn the cup\u003cbr\u003e\u003c\/strong\u003e\nAs an espresso, it features a supple golden\/tiger-colored crema. \u003cbr\u003eAs mentioned at the beginning, the body is remarkable, with hints of white fruit, peanuts, and dried fruit clearly perceptible on the palate.\u003cbr\u003e\u003cbr\u003eThis blend is recommended for all brewing methods, but especially for espresso and moka pots.\u003cbr\u003e\u003cbr\u003eFor the best espresso experience, we recommend following our \u003cstrong\u003erecipe\u003c\/strong\u003e:\u003c\/span\u003e\u003c\/pre\u003e\n\u003cp\u003eWater temperature: 93°C\u003c\/p\u003e\n\u003cp\u003eGrams in: 16.5 g\u003c\/p\u003e\n\u003cp\u003eGrams out: 33 g\u003c\/p\u003e\n\u003cp\u003ePre-infusion: 4 seconds\u003c\/p\u003e\n\u003cp\u003eTotal extraction: 22 seconds\u003c\/p\u003e","brand":"Ama Coffee","offers":[{"title":"Default Title","offer_id":56553642066260,"sku":null,"price":34.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1026\/2029\/9604\/files\/Ama_100__WholeBeans.png?v=1780064331"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1026\/2029\/9604\/collections\/Beans_Cover.png?v=1780065191","url":"https:\/\/ama-coffee.ch\/it-ch\/collections\/whole-beans-coffee.oembed","provider":"Ama Coffee","version":"1.0","type":"link"}